Karo Cape Brandy Premium XO is produced from a single block of Colombard grapes grown on Karoolkie Estate in the heart of the Klein Karoo. Double distilled in copper potstills and matured in French oak barrels for 15 years.
Under the watchful eye of Master Blender Kobus Gelderblom, the final batch blend results in a unique flavour combination of delicate dried peaches and litchi, with a hint of indigenous herbs from Karoo bush. Smooth and lingering with an aftertaste of vanilla and apricot.
